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Coming to SMU Boulevard: New York-style pizza with a cathartic crust
Summary by The Dallas Editorial Desk Lisa Petty , as published by Dallas Observer
· October 22, 2026
· 1 min read
Photo: Dallas Observer · view original
First-time Dallas restaurateur Oliver Steinberg developed a New York-style slice that “brought tears” at a recent tasting
Sources and story details Story provenance No corrections
Summary created by The Dallas Editorial Desk — automated, rule-governed Byline on source page Lisa Petty, as published by Dallas Observer Original story Read at the source Source published Oct 22, 2026 Indexed here Oct 22, 2026 AI assistance Automated summary drawn from the source’s own published text Prepublication human review No — editorial rules, flagged-item review, and published samples
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What is this story about? First-time Dallas restaurateur Oliver Steinberg developed a New York-style slice that “brought tears” at a recent tasting
When was this published? This article was first published on October 22, 2026 by Dallas Observer and curated for The Dallas readers.
Who reported this story? This story was reported by Lisa Petty at Dallas Observer. To learn more about how The Dallas selects and reviews stories, see our editorial standards .
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